Egg Wash Sprayer

Our Egg Wash Machine is designed to deliver consistent, high-quality egg wash application for croissants, breads, and a wide range of laminated and artisan pastries. Built for commercial bakeries, this machine ensures even coverage across every product, enhancing shine, color, and overall finish prior to baking. By automating the egg wash process, bakeries can significantly reduce labor while improving uniformity and product presentation.

In addition to egg wash application, the machine can also be used for glazing, providing flexibility for different product lines and finishing techniques. Its durable stainless steel construction ensures long-term reliability, easy cleaning, and compliance with food safety standards.

Ideal for high-volume production environments, this Egg Wash Machine helps bakeries maintain consistency at scale, eliminate manual variability, and achieve a premium, professional finish on every product. Consistent egg wash application starts with the right equipment. For more information, please call our sales department at 908-295-5981 or email us at chris@westmerebakingequipment.com. Click here to request more information and a price quote.

 

Our Egg Wash Sprayer delivers versatile, high-performance spraying for bakeries, handling everything from pan grease and egg wash to flavored oils, preservatives, and specialty icings. Designed to accommodate any pan size, it precisely coats only the interior, reducing waste and ensuring clean, consistent results. Ideal for glazing and finishing bakery products, this system eliminates the need for messy spray cans and manual brushing—improving efficiency, product quality, and overall sanitation in high-volume production environments.

 
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KEY FEATURES:

  • Heavy-duty stainless steel construction for durability and food-safe operation

  • Continuous conveyor system for high-volume, automated production

  • Variable speed control for adjusting production output and application rates

  • Adjustable frequency drive for precise control of conveyor and spray performance

  • Extra heavy-duty, sealless positive displacement pump for reliable, consistent spraying

  • Self-lubricating pump with food-grade oil for low maintenance operation

  • Select-A-Spray system with 7 spray patterns for customizable application

  • 20-gallon tank capacity to support continuous production runs

  • CIP/SIP capability (Clean-in-Place / Sanitize-in-Place) for easy cleaning and sanitation

  • Washdown-duty motors and watertight electrical enclosure for safe, hygienic environments

  • Fully enclosed spray chamber with Plexiglas panels to contain mist and maintain cleanliness

  • Recirculating filtration system (dual/triple filtering) to reduce waste and maintain product consistency

  • Versatile application capability—handles egg wash, oils, glazes, grease, and more

  • High production capacity (up to ~3,000 pans per hour) for large-scale bakeries

  • Mounted on heavy-duty swivel casters with brakes for mobility and easy positioning

  • Electrical Power: 220V/1Phase/60Hz

  • Dimensions: 52″H X 60″L X 27″W