Brevetti Gasparin Slicers

Do you need an efficient horizontal slicer for slicing bread, buns, rolls, or cakes? Westmere Baking Equipment is proud to offer a diverse line of slicing solutions from Brevetti Gasparin in Italy. For more information, please call our sales department at 908-295-5981 or email us at chris@westmerebakingequipment.com. Interested in a slicer listed here? Click here to request more information and a price quote.

 
 

Horizontal Single Blade Slicer

The Brevetti Gasparin Horizontal Slicer Model 110/1 is an excellent slicer that can be utilize for complete horizontal slicing of bread, buns, rolls, bagels, and cake.

  • Single continuous band blade cutting head mounted on balanced pulleys for excellent adherence

  • Infeed and outfeed conveyor belts; upper belt with adjustable height designed to accompany the product towards the blade and lower belt with lateral guide

  • Independent cutting blade height adjustment

  • Variable speed adjustment on conveyor belt.

  • Electric panel with centralized controls; electric emergency devices built to standards and plexiglass protection screen

  • Sturdy painted steel support structure on four wheels

 

TECHNICAL SPECIFICATIONS

USEFUL PASSAGE (WIDTH) 11.8”

USEFUL PASSAGE (HEIGHT 2.3”

CUTTING HEIGHT 1/2 - 2”

POWER: 220v/3PHASE/60HZ

WEIGHT 529 lbs


Horizontal Double Blade Slicer

The Brevetti Gasparin Horizontal Slicer Model 115/2 is an excellent slicer that by using two horizontal blades can produce three layers of cake. This Slicer can also be used for slicing breads, buns and rolls.

  • Double continuous band blade cutting head mounted on balanced pulleys for excellent adherence

  • Infeed and outfeed conveyor belts; upper belt with adjustable height designed to accompany the product towards the blades and lower belt with adjustable lateral guides

  • Independent cutting blade height adjustment for each head

  • Variable speed adjustment of conveyor belt

  • Electric panel with centralized controls; electric emergency devices built to standards and plexiglass protection screen

  • Sturdy painted steel support structure on four wheels

 
The best solution to slice in layers sponge cake. Our slicer machine for the Sponge cakes cutting is equipped with continuous band blades for a clean and smooth horizontal total cut and it can be equipped with one or more cutting heads in line for the multiple cutting in layers of the products.

TECHNICAL SPECIFICATIONS

USEFUL PASSAGE (WIDTH 19.6”

USEFUL PASSAGE (HEIGHT 2.4”

CUTTING HEIGHT 1/2 - 2”

POWER 220V/3PHASE/60HZ

WEIGHT 903 lbs

 
 

Horizontal Hinge Cut Slicer

The Brevetti Gasparin Hinge Cut Slicer Model 3000/5000 is a slicer designed for hinge cutting a variety of products including bread, buns, hoagies, and bagels. This slicer can be equipped with a single or double lane for increased production.

  • Suited for partial horizontal slicing of products

  • Cutting head with a single circular disk for one cutting line or two cutting disks for two cutting lines.

  • Infeed and outfeed conveyor belts; upper belt with adjustable height designed to accompany the product towards the blade and lower belt with lateral product guides

  • Independent cutting disk height and depth adjustment

  • Variable speed conveyor belt adjustment

  • Electric panel with centralized controls; electric emergency devices built to standards and plexiglass protection screen

  • Sturdy painted steel support structure mounted on 2 wheels and 2 adjustable feet

 
The perfect solution for a smooth and clean horizontal partial cut of your baking products in one line on mod.3000 or two cutting lines on the mod.5000. For more info email us at: info@gasparin.it

TECHNICAL SPECIFICATIONS

USEFUL PRODUCT PASSAGE (WIDTH) 4.7”

MAXIMUM SLICING DEPTH 4.33”

USEFUL PRODUCT PASSAGE (HEIGHT) 3.15”

PRODUCTION: MODEL 3000- 3000/3500 PIECES/HOUR

PRODUCTION: MODEL 5000- 5500/7000 PIECES/HOUR

POWER: 220V/3PHASE/60HZ

WEIGHT 573 lbs.